Alpo Treats (for people) By Missy

Ingredients:

1 bag cocktail rye bread
1 pound Ground Beef
1 pound Hot Pork Sausage (Jimmie Dean’s)
1 Pound Velveeta Cheese
Garlic powder and Oregano to taste

Preheat Oven 350

Brown ground beef and sausage in a pan. Add cheese to meat until completely melted. Add spices. Turn off heat and spread the mixture on the individual bread pieces. At this point you can either freeze* them for later use or put in the oven and bake for 10-15 minutes.

*Freeze on a cookie sheet. Put into plastic bags. Thaw. Bake at 350'F. for 15 minutes. Serve hot.